Man, was it a nice meal or what?
That was really tasty, and shall we ask our way to pack the leftovers?
Yeah, let's do that.
I'm full, I don't have any room for more food.
OK, who's going to pay?
Let's just split the bill this time.
Yeah, no problem.
How much time should we leave?
Isn't it always 20 percent?
Twenty, I don't know.
The service was nothing exceptional.
What do you mean?
Well, I would only consider leaving a 20 percent tip if we were at some high end restaurant.
Come on, we're just having lunch at the diner.
Don't be stingy.
I'm not being stingy.
Yes, I've heard that some double the tax, but I'm not one of those.
Let's just round it up to 50 and that's it.
This is ridiculous.
You can't leave a three dollar tip.
Why not, it's just a dyna.
I'm sorry, but this is not going to work.
We're leaving a 15 percent tip.
I worked as a waiter in college and I know how difficult it is.
Maybe I'm being unreasonable, I'm sorry.
Man, was it a nice meal or what?
That was really tasty, should we ask our waiter to pack the leftovers?
Yeah, let's do that.
I'm for I don't have any room for more food.
OK, who's going to pay?
Must have split the bill this time.
Yeah, no problem.
And how much time should we leave?
Is it it always 20 percent?
Twenty, I don't know.
The service was nothing exceptional.
Well, I would only consider leaving a 20 percent tip if we were at some high end restaurant.
Come on, we're just having lunch at the diner.
Don't be stingy.
I'm not being stingy.
Yes, I've heard that some double the tax, but I'm not one of those.
Let's just run it up to 50 dollars and that's it.
That's ridiculous.
You leave a three dollar tip.
Why not, it's just a diner.
I'm sorry, but this is not going to work, relieving a 15 percent tip.
I worked as a waiter in college and I know how difficult it is.
Maybe I'm being unreasonable, I'm sorry.